APPETIZERS


Calamari Frit 8
corn meal-dusted calamari, harissa remoulade
Plat de Charcuterie 13
assortment of prosciutto, saucisson, pâté, olives, and sweet peppers
Moules Marinières 12
our famous mussels, white wine, garlic, parsley, cream
with frites 15

SALADES

Salade Maison 7 Salade d’Arnaud 8
organic greens, tomatoes, red onions, balsamic vinaigrette, olive tapenade and goat cheese toast hearts of bibb, endive, grape tomatoes, artichokes, aged red wine vinaigrette
Tartare de Tomate 9 Salade au Jambon 9
roasted vine ripe tomatoes, buffalo mozzarella, baby arugula saba vinegar mixed greens, prosciutto, Emmental, olives, garlic, lemon caper vinaigrette
Atlantic Salmon Salad 13 Salade Niçoise 15
baby greens, spiced pecans, Roquefort, tomatoes, red onions, aged balsamic vinaigrette ahi tuna, haricots verts, egg, roasted peppers, saffron potato, olive vinaigrette

SANDWICHES

Croque Monsieur 10 Cured Salmon Croque Monsieur 11
Black Forest ham, Gruyère, Béchamel, roasted sweet tomatoes, soft goat cheese, roasted Bermuda onions, capers
Chicken Salad Sandwich 10 Pacific Red Crab Salad Sandwich 14
Seckel pear, pecans, arugula, avocado toasted brioche, mâche lettuce, citrus, shaved asparagus

ENTRÉES

Anis Lunch Plateau 14 Saucisses Merguez Grillées 12
soup du jour, artichoke and tomato salad, roasted salmon with garlic anise sauce grilled Merguez sausage, Yukon Gold potato purée, baby Vidalia onions, Dijon mustard
Boudin Grillé 14 Steak Frites 19
blood sausage, Yukon Gold potato purée, baby greens grilled bistro steak, sauce au poivre, frites, baby greens
Truite Meunière 18 Shrimp à l’Anis 17
pan-roasted trout, wilted greens, marinated artichokes, capers, lemon browned butter Gulf shrimp, rice, asparagus, escarole, tomatoes, Pastis shallot vinaigrettes
Wild Mushroom Ravioli 14 Poulet “Nono” 15
baby arugula, parmesan, thyme cream brioche-crusted Milanese chicken, with either: fresh linguine, plum tomatoes, basil, olive oil, lemon OR arugula, parmesan, artichokes, fresh lemon